Easy Beer Bratwurst
- Category: Reynolds®
- Author: Reynolds Kitchens(R)
- Rating: 4.62
- Prep time: 15 min
- Cook time: 240 min
Ingredients
- 1 Reynolds® Slow Cooker Liner
- 1 (12 fluid ounce) bottle dark German beer
- 1 cup thinly sliced onions
- 1 tablespoon maple syrup
- 1 tablespoon white vinegar
- ½ teaspoon caraway seeds
- ½ teaspoon dried thyme, crushed
- ½ teaspoon Worcestershire sauce
- 6 uncooked bratwurst links
- 6 hoagie buns, split and toasted
- 1 ½ cups shredded Cheddar cheese
- 1 ½ cups shredded lettuce
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