Egg and Avocado Salad
- Category: Egg Salad
- Author: KIMBRi
- Rating: 3.0
- Prep time: 15 min
- Cook time: 0 min
Ingredients
- 2 tablespoons mayonnaise
- 2 tablespoons sour cream
- 1 tablespoon lemon juice
- ½ teaspoon salt
- ¼ teaspoon white pepper
- ¼ teaspoon hot pepper sauce (such as Tabasco®)
- 6 hard-cooked eggs, chopped
- 2 avocados - peeled, pitted, and chopped
- 2 small tomatoes, cored and diced
- ½ cup chopped red onion
- ¼ cup chopped fresh cilantro