Pressure Cooker Cream of Tomato Soup
- Category: Tomato Soup
- Author: skybear
- Rating: 4.0
- Prep time: 10 min
- Cook time: 20 min
Ingredients
- 4 cups peeled, seeded, and cored tomatoes with juice
- 1 cup chicken broth
- 1 ½ teaspoons salt
- ½ teaspoon baking soda
- 1 ½ cups milk
- ½ cup heavy whipping cream
- salt and ground black pepper to taste
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