Microwave Sausage and Clam Soup
- Category: Seafood Soup
- Author: Joe Beck
- Rating: 4.33
- Prep time: 20 min
- Cook time: 25 min
Ingredients
- 1 ½ pounds hot Italian sausage
- ¼ cup olive oil
- 3 cloves garlic, minced
- 2 onions, chopped
- 1 green bell pepper, chopped
- 1 bunch snipped fresh parsley
- 1 teaspoon dried basil
- 1 pound fresh mushrooms, sliced
- 1 (28 ounce) can whole peeled tomatoes with juice
- 1 cup dry white wine
- 4 (6.5 ounce) cans minced clams, drained with juice reserved
- 1 teaspoon salt