Grilled Avocado Tacos
- Category: Reynolds®
- Author: Reynolds Kitchens(R)
- Rating: 4.67
- Prep time: 10 min
- Cook time: 25 min
Ingredients
- 2 ears fresh corn, shucked
- 1 tablespoon olive oil
- 3 large avocados
- 7 ounces black beans, rinsed and drained
- 1 jalapeno pepper, seeded and finely chopped
- 1 small bunch cilantro, roughly chopped
- 2 limes
- 1 pinch sea salt
- 1 pinch ground black pepper
- 12 corn tortillas
- Reynolds Wrap® Aluminum Foil