Greek Pita Pockets
- Category: Trusted Brands
- Author: Saputo
- Rating: 5.0
- Prep time: 15 min
- Cook time: 10 min
Ingredients
- ½ cup Greek-style (thick) unflavored yogurt
- 1 lemon, juiced
- 4 ounces bulk pork sausage
- 1 small onion, diced
- ⅓ cup Greek olives, diced
- ¾ cup wild mushrooms, chopped
- 1 cup fresh baby spinach leaves, packed
- 6 eggs, beaten
- ⅔ cup Nikos® feta cheese crumbles
- 2 pitas, halved crosswise
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