Cauliflower Potato Salad
- Category: Cauliflower Salad
- Author: Tami Gerrard
- Rating: 2.0
- Prep time: 45 min
- Cook time: 43 min
Ingredients
- 6 red potatoes
- 1 (2 pound) head cauliflower, cut into small florets
- 6 hard-boiled eggs, peeled and chopped
- 1 bunch green onions, chopped
- 1 cup chopped celery
- ½ teaspoon ground black pepper
- 2 eggs
- ¼ cup stevia powder
- 1 teaspoon cornstarch
- 1 (5 ounce) can evaporated milk
- ¼ cup apple cider vinegar
- ¼ cup white vinegar
- 1 teaspoon yellow mustard
- ¼ cup butter
- 1 cup olive oil mayonnaise
Back to recipes