Cheap and Easy Lentil Salad
- Category: Lentil Salad
- Author: Kelly
- Rating: 3.0
- Prep time: 10 min
- Cook time: 20 min
Ingredients
- ½ pound French green lentils, rinsed and drained
- 2 cups water
- 1 (15 ounce) can dark red kidney beans, drained and rinsed
- 1 (14 ounce) can corn, drained
- ¼ cup chopped fresh parsley, or to taste
- ⅓ cup olive oil
- ⅓ cup balsamic vinaigrette
- 1 tablespoon white sugar
- salt and ground black pepper to taste