Spinach-Gorganzola Salad
- Category: Spinach Salad
- Author: MRSMAC1993
- Rating: 4.33
- Prep time: 20 min
- Cook time: 30 min
Ingredients
- ⅓ cup balsamic vinegar
- ⅔ cup extra virgin olive oil
- 2 tablespoons Dijon mustard
- salt and pepper to taste
- ¼ cup pine nuts
- 1 pound thickly sliced honey-smoked bacon
- 2 bunches baby spinach leaves
- ¼ cup crumbled Gorgonzola cheese
- 1 medium red onion, quartered and thinly sliced