Tangy Turmeric Chicken Wraps
- Category: Chicken Breasts
- Author: Jordan VanDijk
- Rating: 3.55
- Prep time: 15 min
- Cook time: 15 min
Ingredients
- 1 cup plain yogurt
- ½ onion, chopped
- 2 tablespoons lemon juice
- 1 tablespoon ground turmeric
- ¼ teaspoon ground cumin
- ½ teaspoon paprika
- ½ teaspoon salt
- ⅛ teaspoon ground ginger
- ⅛ teaspoon cayenne pepper
- ground black pepper to taste
- 2 skinless, boneless chicken breast halves - cut into strips
- ¼ cup water
- 1 teaspoon vegetable oil
- 4 pita breads
- 1 medium cucumber, diced
- 1 bunch fresh parsley, finely chopped
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