Irish Cheddar Spring Onion Biscuits
- Category: Biscuit
- Author: Chef John
- Rating: 4.92
- Prep time: 20 min
- Cook time: 20 min
Ingredients
- 2 cups self-rising flour, plus more for kneading
- ¼ teaspoon baking soda
- 7 tablespoons very cold butter, cut into pieces
- ¾ cup buttermilk, plus additional for brushing
- ½ cup shredded Irish Cheddar cheese, divided, plus more for topping
- ¼ cup sliced green onions, divided