Harvest Potato Soup
- Category: Potato Soup
- Author: Janet
- Rating: 4.5
- Prep time: 20 min
- Cook time: 30 min
Ingredients
- 2 tablespoons butter
- 2 onions, chopped
- 2 carrots, diced
- 1 stalk celery, diced
- 2 cloves garlic, minced
- 1 cup cauliflower florets
- 1 cup diced zucchini
- 6 large potatoes, cubed
- 3 cups vegetable broth
- 1 cup chopped kale, or to taste
- ¼ cup evaporated milk
- 1 bay leaf
- ½ cup corn kernels
- 1 teaspoon smoked paprika
- 1 teaspoon chopped fresh dill
- salt and ground black pepper to taste
- ½ cup shredded Cheddar cheese, or to taste
- ½ cup chopped fresh parsley, or to taste
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