Green Lentil and Zucchini Soup
- Category: Lentil Soup
- Author: Eric Poston
- Rating: 4.17
- Prep time: 15 min
- Cook time: 35 min
Ingredients
- 4 cups chopped zucchini
- 1 onion, minced
- 4 carrots, chopped
- ΒΌ cup butter
- 1 tablespoon garlic powder
- 1 tablespoon Italian seasoning
- 1 (28 ounce) can no-salt-added tomatoes
- 2 tablespoons beef bouillon granules
- 6 cups water
- 2 cups cooked green lentils
- 2 cups ditalini pasta, or more to taste
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