Mexican Quinoa Salad
- Category: Quinoa Salad
- Author: The Lazy Gourmet
- Rating: 4.0
- Prep time: 30 min
- Cook time: 0 min
Ingredients
- 1 (15 ounce) can black beans, drained and rinsed
- 1 ½ cups cooked quinoa
- 1 cup frozen corn
- 1 red bell pepper, diced
- ½ cup chopped green onion
- ½ cup finely chopped cilantro, plus more for garnish
- 1 teaspoon minced garlic
- ½ cup olive oil
- 1 lime, juiced
- 2 tablespoons honey
- 6 pickled jalapeno pepper slices, chopped
- ¼ teaspoon dry mustard
- ¼ teaspoon paprika
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