Cheddar Chipotle Bread on a Pizza Stone
- Category: White Bread
- Author: JESSIE KAY
- Rating: 4.81
- Prep time: 25 min
- Cook time: 20 min
Ingredients
- 1 tablespoon active dry yeast
- 3 cups warm water
- 1 teaspoon white sugar
- 9 cups all-purpose flour
- 1 tablespoon salt
- ½ (7 ounce) can chipotle peppers in adobo sauce
- 1 (8 ounce) package cream cheese, softened
- 1 pound Cheddar cheese, cubed
- ½ cup grated Parmesan cheese
- ¼ cup cornmeal for dusting
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