Grilled Flank Steak "Pastrami"
- Category: Flank Steak
- Author: Chef John
- Rating: 4.5
- Prep time: 10 min
- Cook time: 16 min
Ingredients
- 1 tablespoon freshly ground black pepper
- 1 tablespoon ground coriander
- 1 tablespoon kosher salt
- 1 teaspoon paprika
- ½ teaspoon dry mustard
- 2 teaspoons vegetable oil
- 1 (1 1/2-pound) trimmed beef flank steak