Veggie Chicken Pasta
- Category: Chicken Pasta
- Author: dnce4mee
- Rating: 4.4
- Prep time: 15 min
- Cook time: 30 min
Ingredients
- 2 cups whole wheat rotini pasta
- 1 tablespoon olive oil, or as needed
- 1 pound chicken, cut into bite-size pieces
- 10 asparagus spears, cut into 1/2-inch lengths
- 1 small zucchini, sliced
- 1 small yellow squash, sliced
- ½ small onion, sliced
- ½ cup sliced mushrooms
- ¾ cup low-sodium chicken broth
- 1 tablespoon extra-virgin olive oil
- 1 pinch red pepper flakes, or to taste
- ½ cup feta cheese, crumbled
Back to recipes