Fridgie

Egg and Pesto Sushi

Egg and Pesto Sushi

  • Category: Appetizers and Snacks
  • Author: COOKINGDUDE89
  • Rating: 3.7
  • Prep time: 5 min
  • Cook time: 20 min
Ingredients
  • 2 cups uncooked glutinous white rice
  • 4 cups water
  • 6 eggs, beaten
  • 6 sheets nori (dry seaweed)
  • ΒΌ cup basil pesto
  • salt and pepper to taste
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