Turkey Sausage Barley Soup
- Category: Barley Soup
- Author: Juli Carvi
- Rating: 3.5
- Prep time: 15 min
- Cook time: 90 min
Ingredients
- 1 tablespoon olive oil
- 1 large onion, diced
- ¾ pound bulk turkey sausage
- 1 clove garlic, crushed
- 1 (32 fluid ounce) container chicken stock
- 6 ounces frozen chopped spinach
- 2 teaspoons kosher salt
- ground black pepper to taste
- ⅓ cup barley