Baked Tomato Mac n Cheese Casserole
- Category: Macaroni and Cheese
- Author: Goodfella
- Rating: 4.5
- Prep time: 10 min
- Cook time: 35 min
Ingredients
- 1 (16 ounce) package elbow macaroni
- 1 (28 ounce) can petite diced tomatoes
- 6 tablespoons butter
- ¼ cup flour
- 1 quart half-and-half
- 2 cups chicken broth
- 4 cups shredded mild Cheddar cheese
- 2 cups shredded sharp white Cheddar cheese
- fresh ground black pepper to taste
- 1 sleeve buttery round crackers (such as Ritz®), crushed