White Bean Tabbouleh
- Category: Tabbouleh Salad
- Author: raeanne
- Rating: 4.74
- Prep time: 20 min
- Cook time: 0 min
Ingredients
- 1 cup bulgur wheat, uncooked
- 1 ½ cups boiling water
- 2 cups chopped fresh parsley
- 1 cup chopped baby spinach
- 1 tomato, diced
- ½ yellow bell pepper, diced
- 1 small onion, finely diced
- 2 cloves garlic, minced
- 1 (15 ounce) can cannellini beans, drained and rinsed
- ¼ cup olive oil
- 1 lemon, juiced
- 1 ½ teaspoons sea salt
- freshly ground black pepper to taste
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