Walnut-Tarragon Chicken Tenders
- Category: Chicken Breasts
- Author: DustyLV
- Rating: 4.5
- Prep time: 15 min
- Cook time: 10 min
Ingredients
- 1 egg
- ½ cup milk
- ½ cup finely chopped walnuts
- ¾ cup all-purpose flour
- 1 tablespoon dried tarragon
- salt, to taste
- 1 pound boneless, skinless chicken breast, cut into thin strips
- ¼ cup unsalted butter
- ½ cup vegetable oil