Pan-Grilled Tilapia with Lemon and Red Onion
- Category: Tilapia Recipes
- Author: Terri-Lynn Howell-Schlaiss
- Rating: 4.17
- Prep time: 10 min
- Cook time: 15 min
Ingredients
- ¼ large lemon
- 1 (6 ounce) tilapia fillet, patted dry
- salt and ground black pepper to taste
- 1 tablespoon extra-virgin olive oil
- 1 teaspoon butter, divided
- ¼ large red onion, coarsely chopped
- 1 teaspoon minced garlic
- 1 tablespoon grated fresh Parmesan cheese