Island-Style Fried Rice
- Category: Fried Rice
- Author: chen
- Rating: 4.68
- Prep time: 10 min
- Cook time: 30 min
Ingredients
- 1 ½ cups uncooked jasmine rice
- 3 cups water
- 2 teaspoons canola oil
- 1 (12 ounce) can fully cooked luncheon meat (such as SPAM®), cubed
- ½ cup sliced Chinese sweet pork sausage (lup cheong)
- 3 eggs, beaten
- 2 tablespoons canola oil
- 1 (8 ounce) can pineapple chunks, drained
- ½ cup chopped green onion
- 3 tablespoons oyster sauce
- ½ teaspoon garlic powder