Roasted Beet, Avocado and Pistachio Salad
- Category: Mixed Greens Salad
- Author: LisaMB
- Rating: 4.77
- Prep time: 15 min
- Cook time: 45 min
Ingredients
- 3 large beets
- extra-virgin olive oil
- balsamic vinegar
- salt and ground black pepper to taste
- 1 avocado - peeled, pitted, and cut into bite-size pieces
- 2 tablespoons extra-virgin olive oil
- 1 (10 ounce) package mixed salad greens
- ¼ cup shelled pistachio nuts
- ¼ cup dried cherries
- ¼ cup shredded Parmesan cheese
- extra-virgin olive oil
- balsamic vinegar
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