Claire's Curried Butternut Squash Soup
- Category: Butternut Squash Soup
- Author: Leslie Kelly
- Rating: 4.58
- Prep time: 15 min
- Cook time: 80 min
Ingredients
- 1 butternut squash
- 1 tablespoon olive oil, or as needed
- 1 onion, chopped
- 1 shallot, minced
- 2 tablespoons curry powder, or more to taste
- 1 teaspoon ground turmeric
- 1 apple, cored and chopped
- 1 slice fresh ginger, minced
- water to cover
- 1 (14 ounce) can coconut milk
- salt to taste
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