Persian Yogurt Salad
- Category: Cucumber Salad
- Author: Violet Grillo-Derderian
- Rating: 4.35
- Prep time: 10 min
- Cook time: 0 min
Ingredients
- 1 (32 ounce) container plain yogurt
- 2 tablespoons dried dill weed
- 2 cloves garlic, minced
- salt and black pepper to taste
- 1 cucumber - peeled, seeded, and chopped