Pantry Pasta Salad
- Category: Italian Pasta Salad
- Author: ATB
- Rating: 4.0
- Prep time: 15 min
- Cook time: 15 min
Ingredients
- 1 (15 ounce) can garbanzo beans, drained
- 1 (13.75 ounce) can artichoke hearts, drained and diced
- 1 ½ cups frozen green peas
- ½ cup diced black olives
- ½ red onion, diced
- 1 (16 ounce) package farfalle (bow tie) pasta
- 1 ½ cups diced queso blanco cheese
- 1 (12 ounce) bottle Italian-style salad dressing (such as Girard's® Olde Venice)
- cracked black pepper to taste