Meatball Noodle Onion Stoup
- Category: Beef Soup
- Author: Queen Mother
- Rating: 4.5
- Prep time: 10 min
- Cook time: 20 min
Ingredients
- 3 tablespoons butter
- ½ onion, thinly sliced
- 1 teaspoon minced garlic
- 1 (4 ounce) can sliced mushrooms, drained
- 1 (14.5 ounce) can Italian-style stewed tomatoes
- 4 cups water
- 1 (1 ounce) package French onion soup mix
- 20 frozen cooked meatballs, thawed
- 8 ounces fusilli pasta
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