Eggplant with Almonds
- Category: Eggplant Side Dishes
- Author: melinda
- Rating: 4.13
- Prep time: 40 min
- Cook time: 35 min
Ingredients
- 2 large eggplants, cut into cubes
- salt
- ¼ cup olive oil
- 1 large onion, minced
- 2 cloves garlic, minced
- 1 cup whole almonds, skin removed
- 2 cups cherry tomatoes, halved and seeded
- 4 mint leaves, sliced
- 2 tablespoons white wine
- 2 tablespoons white sugar
- salt
- ½ teaspoon chili powder
- ½ cup chopped fresh parsley