Main Line Chicken Chili
- Category: Chicken Chili
- Author: PennPitstop
- Rating: 4.41
- Prep time: 25 min
- Cook time: 240 min
Ingredients
- 1 ½ pounds skinless, boneless chicken meat, cut into bite-size pieces
- 1 (15 ounce) can kidney beans, drained (retain half the liquid)
- 1 (15 ounce) can black beans, drained (retain half the liquid)
- 1 large onion, chopped
- 1 green bell pepper, chopped
- 1 (6 ounce) can tomato paste
- 1 (14.5 ounce) can stewed tomatoes
- ½ cup mango salsa
- 2 tablespoons rice vinegar
- 1 bay leaf
- 1 teaspoon smoked paprika, or to taste
- ½ teaspoon salt
- 1 tablespoon chili powder
- ground black pepper to taste
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