Cream of Tomato Soup
- Category: Tomato Soup
- Author: Julie Parton
- Rating: 4.17
- Prep time: 5 min
- Cook time: 20 min
Ingredients
- 2 tablespoons butter
- 1 onion, chopped
- 2 tablespoons all-purpose flour
- 1 quart tomato juice
- salt to taste
- 2 cups milk
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