Lemon Chicken Orzo Soup
- Category: Noodle Soup
- Author: ReneePaj
- Rating: 4.76
- Prep time: 20 min
- Cook time: 60 min
Ingredients
- 8 ounces orzo pasta
- 1 teaspoon olive oil
- 3 medium carrots, chopped, or more to taste
- 3 ribs celery, chopped
- 1 medium onion, chopped
- 2 cloves garlic, minced
- ½ teaspoon dried thyme
- ½ teaspoon dried oregano
- salt and ground black pepper to taste
- 1 bay leaf
- 3 (32 ounce) cartons fat-free, low-sodium chicken broth
- ½ cup fresh lemon juice
- 1 lemon, zested
- 8 ounces cooked chicken breast, chopped
- 1 (8 ounce) package baby spinach leaves
- 1 lemon, sliced for garnish
- ¼ cup grated Parmesan cheese
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