Vegetarian Moroccan Harira
- Category: Moroccan Recipes
- Author: chouchou65
- Rating: 5.0
- Prep time: 20 min
- Cook time: 45 min
Ingredients
- 2 tablespoons vegetable oil
- 1 large onion, chopped
- 2 pounds tomatoes, diced
- 1 (15 ounce) can chickpeas, drained
- 1 bunch fresh cilantro, chopped
- 1 bunch fresh parsley, chopped
- 20 fresh mint leaves, chopped
- 1 teaspoon ground paprika
- 1 teaspoon ground turmeric
- 1 teaspoon ground ginger
- ½ teaspoon harissa
- 1 pinch saffron threads
- 4 cups water, or more to taste
- 1 tablespoon all-purpose flour
- 1 teaspoon cornstarch
- ½ cup cherry tomatoes, halved
- salt and ground black pepper to taste
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