Hearty Italian Sausage Soup
- Category: Pork Soup
- Author: Diana Moutsopoulos
- Rating: 4.59
- Prep time: 20 min
- Cook time: 30 min
Ingredients
- 1 tablespoon olive oil
- 1 pound bulk mild Italian sausage
- 3 carrots, chopped
- 3 ribs celery, chopped
- ½ large red onion, chopped
- 1 tablespoon tomato paste
- 1 (14 ounce) can no-salt-added cannellini beans, undrained
- 2 medium russet potatoes, peeled and cubed
- ½ teaspoon dried thyme
- ½ teaspoon dried oregano
- salt and ground black pepper to taste
- water to cover
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