Spanish Rice and Shrimp
- Category: Spanish Recipes
- Author: Mandy Blizzard
- Rating: 4.0
- Prep time: 25 min
- Cook time: 38 min
Ingredients
- 2 cups water
- 1 (7 ounce) box Spanish yellow rice mix (such as Goya®)
- 3 tablespoons olive oil, divided
- ½ cup diced onion
- 1 pound uncooked medium shrimp, peeled and deveined
- 1 green bell pepper, diced
- 1 red bell pepper, diced
- 1 tablespoon sweet and spicy seafood seasoning (such as McCormick®)
- ½ cup fresh parsley, or to taste
Back to recipes