Rump Roast Au Jus
- Category: Everyday Cooking
- Author: Ardith Simon
- Rating: 4.09
- Prep time: 10 min
- Cook time: 600 min
Ingredients
- 1 tablespoon ground black pepper
- 1 tablespoon paprika
- 2 teaspoons chili powder
- ½ teaspoon celery salt
- ½ teaspoon ground cayenne pepper
- ½ teaspoon garlic powder
- ¼ teaspoon mustard powder
- 1 (4 pound) rump roast
- ½ cup water