Cranberry Walnut Bread
- Category: Yeast Bread
- Author: Kathi
- Rating: 4.72
- Prep time: 10 min
- Cook time: 40 min
Ingredients
- ¼ cup rolled oats
- ¼ cup water
- 1 cup buttermilk, at room temperature
- 1 egg
- 3 tablespoons honey
- 1 ½ tablespoons margarine, softened
- 3 cups bread flour
- 1 teaspoon salt
- ¼ teaspoon baking soda
- ½ teaspoon ground cinnamon
- 2 teaspoons active dry yeast
- ¾ cup dried cranberries
- ½ cup chopped walnuts