Hong Kong-Style Chicken Chow Mein
- Category: Chicken Breast Stir-Fry
- Author: DecompileCodex
- Rating: 4.55
- Prep time: 20 min
- Cook time: 22 min
Ingredients
- 14 ounces skinless, boneless chicken breast, thinly sliced
- 1 egg white, beaten
- 2 teaspoons cornstarch
- 1 teaspoon sesame oil
- 1 (8 ounce) package Chinese egg noodles
- 2 tablespoons vegetable oil, or as needed
- ½ cup chicken broth
- 3 spring onions, chopped, or to taste
- 1 ½ tablespoons light soy sauce
- 1 tablespoon rice wine (sake)
- ½ teaspoon ground white pepper
- ½ teaspoon ground black pepper
- 1 tablespoon cornstarch
- 2 teaspoons water
- 2 tablespoons oyster sauce
- 1 cup fresh bean sprouts, or to taste
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