Hamburger Steaks with Peppers, Onions, and Mushrooms
- Category: Everyday Cooking
- Author: Bibi
- Rating: 4.57
- Prep time: 25 min
- Cook time: 20 min
Ingredients
- 1 ½ pounds ground beef (90% lean)
- ⅓ cup plain dried bread crumbs
- 1 egg, lightly beaten
- 1 teaspoon seasoned salt
- 1 teaspoon Worcestershire sauce
- 2 cloves garlic, minced
- 1 tablespoon extra-virgin olive oil
- 2 cups sliced fresh mushrooms
- ¾ cup sliced onion
- ½ red bell pepper, sliced into strips
- ½ green bell pepper, sliced into strips
- salt and ground black pepper to taste
- ½ cup beef broth
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