Curried Squash-Mushroom Soup
- Category: Butternut Squash Soup
- Author: tbirdupnorth
- Rating: 4.75
- Prep time: 20 min
- Cook time: 40 min
Ingredients
- 1 medium butternut squash, halved and pricked all over using a fork
- 2 tablespoons margarine
- ½ pound sliced fresh mushrooms
- ½ cup chopped onion
- 2 tablespoons all-purpose flour
- 1 tablespoon curry powder
- 5 cups chicken stock
- ½ cup dry white wine
- 1 tablespoon honey
- 1 pinch ground nutmeg
- 1 cup 10% cream