Vegan Potato Soup
- Category: Potato Soup
- Author: Autumn Pumpkin
- Rating: 4.66
- Prep time: 25 min
- Cook time: 30 min
Ingredients
- 2 tablespoons olive oil
- 1 cup diced onion
- 1 cup diced carrot
- 1 cup diced celery
- 3 cloves garlic, minced
- 4 russet potatoes, peeled and cut into 1-inch pieces
- 4 cups water
- 4 teaspoons salt, divided
- 2 cups almond milk
- 1 teaspoon ground black pepper
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