Chef John's Penne with Vodka Sauce
- Category: Creamy Pasta Sauce
- Author: Chef John
- Rating: 4.73
- Prep time: 15 min
- Cook time: 50 min
Ingredients
- 4 ounces pancetta bacon, diced
- 1 small sprig fresh rosemary
- 1 tablespoon olive oil
- ½ cup vodka
- ½ cup heavy whipping cream
- freshly ground black pepper to taste
- 3 cups prepared marinara sauce
- ¾ cup water
- 1 (14.5 ounce) package multigrain penne pasta (such as Barilla®)
- ½ cup freshly grated Parmesan cheese