Grandmother Stougaard's Caramel Pecan Sweet Rolls
- Category: Yeast Bread
- Author: Snuffles
- Rating: 4.53
- Prep time: 30 min
- Cook time: 30 min
Ingredients
- ½ cup milk
- ½ teaspoon white sugar
- ½ teaspoon salt
- ¼ cup margarine
- ⅛ cup warm water (110 degrees F)
- 1 (.25 ounce) envelope active dry yeast
- 1 egg
- 2 ½ cups all-purpose flour, or as needed
- 2 tablespoons margarine, softened
- ¼ cup white sugar
- 1 teaspoon ground cinnamon
- 2 tablespoons light corn syrup
- 1 ½ tablespoons water
- 3 tablespoons margarine
- ¾ cup packed brown sugar
- ½ cup pecan halves
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