Four-Cheese Truffled Macaroni and Cheese
- Category: Baked Macaroni and Cheese
- Author: Hilary van Santen
- Rating: 4.44
- Prep time: 5 min
- Cook time: 45 min
Ingredients
- 1 (16 ounce) package cavatappi (corkscrew macaroni)
- 6 tablespoons butter
- ½ cup flour
- 5 ½ cups milk, divided
- 2 ½ cups shredded smoked Gouda cheese
- 2 cups shredded sharp Cheddar cheese
- 1 ½ cups shredded Swiss cheese
- 1 ½ cups grated Parmesan cheese, divided
- ½ cup dry bread crumbs
- 1 tablespoon truffle oil