Oven Chicken and Linguini
- Category: Chicken Thighs
- Author: CHEFTASMAN
- Rating: 4.51
- Prep time: 10 min
- Cook time: 60 min
Ingredients
- ½ cup butter
- 1 onion, chopped
- 2 tablespoons dried basil
- 1 tablespoon red pepper flakes
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 3 pounds chicken thighs
- 1 pound linguine pasta
- 2 (10 ounce) packages frozen chopped spinach, thawed and squeezed dry
- 1 cup grated Parmesan cheese