Oven-Baked Teriyaki Chicken Thighs
- Category: Asian Recipes
- Author: thedailygourmet
- Rating: 4.25
- Prep time: 10 min
- Cook time: 40 min
Ingredients
- ½ cup pineapple juice
- ½ cup reduced-sodium soy sauce
- 3 tablespoons water
- 2 tablespoons rice vinegar
- 2 teaspoons cornstarch
- 1 teaspoon minced fresh ginger root
- 1 clove garlic, minced
- 1 ½ pounds boneless, skinless chicken thighs
- 1 teaspoon toasted sesame seeds