Giant Bacon-Wrapped Meatballs
- Category: Italian Recipes
- Author: Jen Swanson
- Rating: 4.71
- Prep time: 30 min
- Cook time: 45 min
Ingredients
- 3 pounds ground beef
- 3 eggs
- ½ cup grated Parmesan cheese
- ¼ cup chopped fresh parsley
- ½ cup dry bread crumbs
- 1 tablespoon minced garlic
- 1 tablespoon onion powder
- 1 teaspoon salt
- 1 teaspoon ground black pepper
- 1 teaspoon dried oregano
- 1 teaspoon dried basil
- 1 pound sliced bacon, cut in half crosswise