Beef Chimichangas
- Category: Mexican Recipes
- Author: Linda Peterson
- Rating: 4.49
- Prep time: 15 min
- Cook time: 25 min
Ingredients
- 1 pound ground beef
- 1 small onion, chopped
- 1 clove garlic, minced
- ½ teaspoon taco seasoning mix, or more to taste
- 1 teaspoon dried oregano
- ¼ cup sour cream
- 1 (4 ounce) can chopped green chilies
- 2 tablespoons distilled white vinegar
- 1 cup shredded Cheddar cheese
- ¼ cup margarine
- 6 (7 inch) corn tortillas