Hamburger Stew with Cabbage
- Category: Beef Stew
- Author: Soup Loving Nicole
- Rating: 4.5
- Prep time: 15 min
- Cook time: 40 min
Ingredients
- 1 pound lean ground beef
- 1 medium green bell pepper, chopped
- 1 medium onion, chopped
- 2 rib (blank)s celery, sliced
- 2 (15 ounce) cans dark red kidney beans, drained and rinsed
- 1 (28 ounce) can crushed tomatoes
- ½ head cabbage, shredded
- 2 cups beef broth
- 2 cups water
- 2 cubes beef bouillon
- 2 cloves garlic, minced
- 1 tablespoon Worcestershire sauce
- salt to taste
Back to recipes